SUNDAY LUNCH TERRACE & BAR MENU
This menu is available in the Bar and Terrace only
from 12.30 until 4.00pm
Traditional Roast Beef
Roast sirloin of local beef and Yorkshire pudding served with fresh vegetables, roast potatoes £6.95
6oz Rib Eye Steak
Served with grilled tomato, sautéed mushrooms and fries £7.90
8 oz Char-grilled burger (cheese optional)
With light salad and fries £6.95
Marinated Chicken Satay Kebab
with light salad and fries £6.95
Roast leg of lamb
With rosemary served with Redcurrant jus £6.95
Seared supreme of salmon
with Tarragon Hollandaise
Served with Light salad and fries £6.95
Sweet Pepper Tarte Tatin
Drizzled with balsamic syrup served with salad and fries £5.90
Cheese Platter
Selection of cheeses served with plum chutney, celery and biscuits £5.50
Deep fried Haddock
with chips and mushy peas £6.50
Desserts £4.60
Warm chocolate fudge cake
Rhubarb crème brulee
Selection of ice cream or sorbet
Apple crumble with custard or ice cream
October 2010 - Subject to change |